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Mediterranean flavours on your plate

Fresh delicious seafood is an integral part of the healthy "Mediterranean Lifestyle". Bring the Mediterranean home to your table by exploring our recipes.

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  • Pagrus
  • Sea Bass
  • Sea Bream
  • Stone Bass
Baked AVRAMAR Stone Bass fillet with colored peppers
Stone Bass

Baked AVRAMAR Stone Bass fillet with colored peppers

Velvet soup with AVRAMAR Meagre
Stone Bass

Velvet soup with AVRAMAR Meagre

AVRAMAR Sea Bass fillets with baby tomatoes and spinach
Sea Bass

AVRAMAR Sea Bass fillets with baby tomatoes and spinach

AVRAMAR Sea Bass fillets with spices and baby potatoes
Sea Bass

AVRAMAR Sea Bass fillets with spices and baby potatoes

AVRAMAR Sea Bass fillets with red pepper relish
Sea Bass

AVRAMAR Sea Bass fillets with red pepper relish

Oven baked AVRAMAR Sea Bream fillets with a dill crust and fresh herbs
Sea Bream

Oven baked AVRAMAR Sea Bream fillets with a dill crust and fresh herbs

Steamed AVRAMAR Sea Bream fillets with tarragon and orange sauce
Sea Bream

Steamed AVRAMAR Sea Bream fillets with tarragon and orange sauce

AVRAMAR Sea Bass fillets with Caper Pesto
Sea Bass

AVRAMAR Sea Bass fillets with Caper Pesto

AVRAMAR Pagrus with Safran Sauce
Pagrus

AVRAMAR Pagrus with Safran Sauce

AVRAMAR Sea Bream fillets with Salsa Verde
Sea Bream

AVRAMAR Sea Bream fillets with Salsa Verde

AVRAMAR Stone Bass fillets with pomodoro sauce and green olives
Stone Bass

AVRAMAR Stone Bass fillets with pomodoro sauce and green olives

AVRAMAR Stone Bass fillets with lemon, chili and herbs
Stone Bass

AVRAMAR Stone Bass fillets with lemon, chili and herbs

Oven baked AVRAMAR Sea Bream fillets with sun-dried tomatoes raw sauce
Sea Bream

Oven baked AVRAMAR Sea Bream fillets with sun-dried tomatoes raw sauce

AVRAMAR Pagrus Major with Orange Butter and Baby Potatoes
Pagrus

AVRAMAR Pagrus Major with Orange Butter and Baby Potatoes

AVRAMAR Stone Bass Tempura in Spicy Sauce
Stone Bass

AVRAMAR Stone Bass Tempura in Spicy Sauce

AVRAMAR Sea Bass fillet with fennel seed sauce
Sea Bass

AVRAMAR Sea Bass fillet with fennel seed sauce

AVRAMAR STONE BASS PORTIONS WITH POMODORI AND FETA SAUCE
Stone Bass

AVRAMAR STONE BASS PORTIONS WITH POMODORI AND FETA SAUCE

BAKED AVRAMAR STONE BASS WITH LEMON AND POTATOES
Stone Bass

BAKED AVRAMAR STONE BASS WITH LEMON AND POTATOES

AVRAMAR GRILLED SEA BASS FILLETS WITH AROMATIC HERBS
Sea Bass

AVRAMAR GRILLED SEA BASS FILLETS WITH AROMATIC HERBS

GRILLED AVRAMAR SEA BREAM FILLETS WITH PEPPERS AND CAPERS
Sea Bream

GRILLED AVRAMAR SEA BREAM FILLETS WITH PEPPERS AND CAPERS

CRUNCHY AVRAMAR PAGRUS BITES WITH TARTARE SAUCE
Pagrus

CRUNCHY AVRAMAR PAGRUS BITES WITH TARTARE SAUCE

AVRAMAR STONE BASS WITH ZUCCHINI NOODLES AND GINGER VINAIGRETTE
Stone Bass

AVRAMAR STONE BASS WITH ZUCCHINI NOODLES AND GINGER VINAIGRETTE

AVRAMAR SEA BREAM WITH PEPPERS, POTATOES AND  MUSTARD VINAIGRETTE
Sea Bream

AVRAMAR SEA BREAM WITH PEPPERS, POTATOES AND MUSTARD VINAIGRETTE

AVRAMAR Sea Bass with Santorini White Wine
Sea Bass

AVRAMAR Sea Bass with Santorini White Wine

AVRAMAR PAGRUS MEDITERRANEAN STYLE
Pagrus

AVRAMAR PAGRUS MEDITERRANEAN STYLE

BAKED FILLET OF AVRAMAR STONE BASS WITH VEGETABLES
Stone Bass

BAKED FILLET OF AVRAMAR STONE BASS WITH VEGETABLES

AVRAMAR SEA BREAM FILLET WITH CRISPY PARMESAN PESTO
Sea Bream

AVRAMAR SEA BREAM FILLET WITH CRISPY PARMESAN PESTO

AVRAMAR SEA BASS FILLET WITH VEGETABLES COUSCOUS AND LIME BUTTER
Sea Bass

AVRAMAR SEA BASS FILLET WITH VEGETABLES COUSCOUS AND LIME BUTTER

AVRAMAR Pagrus with Piccata Sauce
Pagrus

AVRAMAR Pagrus with Piccata Sauce

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